Chicken Scallopini
How about some Italian? We take a generous portion of skinless boneless chicken breast, coat it with quinoa flakes and lightly sauté it to a golden brown. Then we top it with a homemade marinara sauce. Accompanying this meal is a steamed vegetable medley. As an added bonus we provide some yummy grated parmesean cheese on the side if you’d like to jazz it up a bit. Ciao! $10.00
*paleo friendly (without the cheese)
